What do you do when you are craving chocolate? I usually make this very simple and light chocolate cake.
- 3 medium eggs
- ¾ cup sugar
- ½ cup water
- ½ cup vegetable oil
- 5.3 oz plain Greek yogurt
- 1 ½ cups flour
- 1 tbsp. baking powder
- 3.5 oz dark chocolate, finely chopped
- Powdered sugar to taste
Preheat the oven to 350 F/180 C.
In a large bowl mix eggs and sugar. Then add water, oil and yogurt. Mix the ingredients well and add sifted flour and baking powder.
Place the finely chopped chocolate in a microwave safe bowl. Then microwave until the chocolate melts (for about 1 min). Add the chocolate to the mixture.
Grease a loaf pan with cooking spray and then, pour in the mixture.
Bake in the oven at 350 F/180 C for about 40 min.
When ready, remove the cake from the pan and sprinkle with powdered sugar.